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At Sunrise of Johns Creek, GA, our residents have diverse palates and our Dining team aims to please them all! Community favorites include everything from herb roasted beef tenderloin to our homemade chicken pot pie.
Our Dining team is led by dining services coordinator, John Rosant, who has 16 years of experience in the culinary and hospitality industry, and the entire team pride themselves on showcasing fresh produce and herbs in every meal. We also encourage regular feedback through our resident council and food forum meetings.
We accommodate many special meal requests – everything from resident family favorites to special birthday meals – and our residents always know they can count on customized menus for community events and holidays! St. Patrick’s Day means a special corned beef dinner, Rosh Hashanah is celebrated with an apples and honey social and a traditional turkey dinner is served on Thanksgiving – just to name a few! Stop in and experience our Sunrise Signature Dining for yourself today.
Learn more about Sunrise Signature Dining by viewing our latest sample menu, a photo gallery of our delicious meals and our dining video.
We are pleased to share that we offer purees made with whole ingredients for residents who require the ease of a pureed diet. Learn more about our pureed diet options.
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