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At Sunrise, dining is integral to the personalized care we provide. By crafting delicious meals using the freshest ingredients, we work hard to create a dining experience that preserves dignity and enables choice. Our goal is for residents to look forward to every meal.
You can find recipes, nutrition tips, and food news in the Senior Eats section of our blog. Read Now.
Senior nutrition experts explain how nutrition and dietary needs change as we age, and why variety is key to a healthy diet. Listen to the podcast.
Each community offers a web-based portal highlighting weekly menus featuring nutritional information. View Now
Tableside Dining allows us to provide a full nutritional analysis of each menu item and ensure dishes meet your dietary needs.
Our professional chefs prepare homemade meals each day based on your personal preferences and nutritional needs.
During the COVID-19 pandemic, we are providing in-room dining delivered to our residents’ suites. Additionally, we have snack and beverage carts circulating to help residents stay nourished and hydrated. For residents celebrating a milestone event like a birthday or anniversary, we make special meals and desserts.
As our phased Resumption of Operations plan evolves, and as state and local guidelines allow, limited dining room activity will commence with socially distanced seating.
Whether you have a favorite or are eager to try new foods, the culinary team creates exciting menus with you in mind. Our dining program includes:
Every month, we offer 65+ types of fruits and vegetables on our community menus.
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